EASY APPLE PANDOWDY – The Southern...

This Apple Pandowdy is a superb apple dessert your loved ones will love. It’s great with ice cream.

When you take pleasure in apple recipes, you’ll want to do that Apple Butter Banana Bread. It’s really easy to make and the apple butter makes it so moist and scrumptious.

❤️WHY WE LOVE THIS RECIPE

We love the style of all of the spices with the crust on high. It provides such an amazing taste. That is sort of like a reverse apple pie. It has extra apples and the apple combination is made just a little completely different. It’s such a superb recipe and if you’re an apple fan, positively give this one a strive.

SWAPS

You need to use any apples you want and you can additionally change out the maple syrup and use molasses. Add nuts to this should you just like the style of nuts with apples. We adore it with ice cream on high however it’s simply nearly as good with out it. Use a store-bought crust or make your individual.

WHAT IS A PANDOWDY?

A pandowdy has a high crust that’s minimize into squares after which pressed down into the fruit juices. Some individuals will minimize the crust into small items and layer it everywhere in the high. We discover it simpler to simply use a crust and minimize it on the finish of the baking course of.

OTHER DELICIOUS APPLE RECIPES

Apple Pandowdy

Judy Yeager

This Apple Pandowdy is tremendous simple to make and an amazing dessert. You may make this with a do-it-yourself pie crust or retailer purchased. Any apples will work too.

Prep Time 25 minutes minutes

Cook dinner Time 35 minutes minutes

Whole Time 1 hour hr

Course Dessert

Delicacies American

• 8 medium apples peeled, cored and minimize into items or about 8 cups chopped apples
• 1 tablespoon lemon juice
• 1/2 cup brown sugar
• 1/2 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg
• 1 tablespoon cornstarch
• pinch salt
• 1 teaspoon vanilla extract
• 1/4 cup maple syrup
• 2 tablespoons butter
• 1 9 inch common pie crust (or make personal)

Selfmade Pie Crust – Non-obligatory (can use retailer purchased)

• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 6 tablespoons Crisco shortening
• 8 to 10 tablespoons ice chilly water

• Put chopped apples in a big mixing bowl and toss with lemon juice. Whisk collectively the brown sugar, cinnamon, nutmeg, cornstarch and salt. Pour over apples and toss once more. Spray a spherical baking dish (might use a 9 x 9 sq. dish) with cooking spray and pour within the apples. Sprinkle on vanilla extract and maple syrup. Minimize butter up in small items over the apples. Put pie crust on and minimize 3 slits in high. (I take advantage of a Pillsbury frozen pie crust however you can make your individual).

• Place in preheated 400 diploma oven for 30 – 35 minutes. Take away from oven and minimize pie crust into small squares. Press the crust down into the pie filling. (You need to use a spoon, spatula or no matter is handy for you). Decrease oven temperature to 350 levels and return to oven for 30 – 35 extra minutes till brown on high. Serve with ice cream on high

Selfmade Pie Crust Directions

Tell us by commenting under!

Follow us on Pinterest!

© The Southern Girl Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.