Bread Pudding Recipe
Make this straightforward and comfy bread pudding recipe stuffed with raisins and drizzled with a simple do-it-yourself caramel sauce.
Directions
For the Bread Pudding:
-
Preheat the oven to 350°F. Grease a 2.5-quart baking dish.
-
Lower the bread into 1-inch cubes. If the bread is recent, place it on a baking sheet and bake for 4 to six minutes (or till barely dried). Cool utterly.
-
In the meantime, in a medium bowl, whisk collectively eggs, cream, brown sugar, granulated sugar, vanilla, cinnamon, and raisins.
-
In a big bowl mix the cooled bread cubes and raisins. Pour the egg combination over the bread. Gently combine till all of the bread cubes are evenly coated.
-
Switch the bread combination to the ready baking dish. Drizzle melted butter over high.
-
Bake for 35 to 40 minutes till a knife inserted within the middle comes out clear.
For the Sauce:
-
Make the sauce whereas the bread pudding is baking. Mix the brown sugar and butter in a medium saucepan.
-
Convey to a boil over medium warmth, whisking continually, and let boil for 1 minute.
-
Take away from warmth and whisk in heavy cream. Permit to chill barely.
-
Drizzle the caramel sauce over the baked bread pudding and serve heat.
Notes
- Retailer leftover bread pudding within the fridge in a coated container for as much as 3 to 4 days.
- You’ll be able to freeze it for as much as 2 to three months.
- You’ll be able to change the cream with eggnog.
- Nuts are an amazing addition to this recipe.
*roughly 11 cups of cubed bread
Vitamin Data
Energy: 442 | Carbohydrates: 58g | Protein: 8g | Fats: 21g | Saturated Fats: 12g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.4g | Ldl cholesterol: 119mg | Sodium: 304mg | Potassium: 265mg | Fiber: 2g | Sugar: 35g | Vitamin A: 664IU | Vitamin C: 1mg | Calcium: 144mg | Iron: 2mg
Vitamin data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of components used.
Course Breakfast, Dessert
Delicacies American© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
Trending Merchandise
Marycele Candle Warmer Lamp with Timer D...
Jetec Cutting Board Eat Sign Set Hanging...
LANDNEOO Butter Dish with Lid and Butter...
Cordless Immersion Blender: 4-in-1 Recha...
